organic farming

Transitional organic certification for US farmers

A new transitional certification programme for products from farmers who are in the process of becoming organic has been launched in the US. Using standards developed by Organic Trade Association (OTA), the National Certified Transitional Program (NCTP) will provide certification and oversight to producers who are in transition to organic. It is expected that this […]

January 20, 2017 Continue Reading
peanut allergy

New US guidelines on peanut allergy

Babies without eczema or egg allergies, should be introduced to peanut-containing foods alongside other solid foods according to new clinical guidelines from an expert panel sponsored by the US National Institute of Allergy and Infectious Diseases (NIAID). The guidance is aimed at aid health care providers and was prompted by emerging evidence that eating peanut-containing foods […]

January 17, 2017 Continue Reading