London-based Erbology has added three new snacks to its range of plant-based products: crackers, granola and energy balls.
UK entomophagy pioneer Gathr has introduced two new flavours to its Crobar range of cricket flour bars.
Raw chocolate ingredients supplier CHOC Chick has introduced Blissful Blends, a range of raw cacao chocolate powders.
Welsh snack bar manufacturer Brighter Foods has launched the Wild Trail brand – its first taste of brand ownership.
Loving Earth has arrived in the UK launch with its range of raw organic chocolate and wholefood products.
Ombar has introduced a range of nine chocolate bars made using raw, organic Ecuadorian cacao and unrefined coconut sugar. The offer comprises 90% Raw Cacao; 72% Raw Cacao; Coco Mylk; Goji Berry, made using freeze-dried goji berry powder and whole gojis for a bittersweet flavour; Coconut 60%; Lemon & Green Tea, described as a daring […]
New start-up Sweetpea Pantry has launched to provide a range of nutritious bake-at-home kits incorporating superfoods and designed for parents to cook along with their children. With the launch of the offer, Sweetpea Pantry founders Philippa Askham and Tanya Mitchell aim to encourage parents to spend quality time with their children while cooking healthy and […]