Vegetarian

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Kernel of Hove opens its doors

A new vegetarian and vegan wholefood store has arrived in East Sussex in the form of Kernel of Hove, which opened in August. The Hove store is owned and run by husband and wife team Eamon and Lou Stack. “My brother, Paul, runs a popular wholefood shop in Kemp Town,” explains Lou, “and when the […]

September 13, 2016 Continue Reading
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Get prepared for National Vegetarian Week

Now in its 24th year, National Vegetarian Week will take place from 16-22 May 2016, so there’s still time to get organized. Free poster and flyer packs are available to pre-order from the organization right now so that retailers can flag up the events they are running for National Vegetarian Week. So don’t miss out […]

April 5, 2016 Continue Reading
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New Frys range gives veggie meals a gourmet makeover

Australian-based veggie meal specialist Frys Family Foods believes its new Nature’s Plant Proteins range breaks new ground for the category. Positioned as gourmet products, the new range represents a “a big step up in innovation in plant-based foods,” says Tammy Fry, the company’s marketing director – and daughter of founders Wally and Debby Fry. Tammy […]

November 23, 2015 Continue Reading
Tideford Organics 5 Soups

Tideford serves up superfood soups for spring and summer

Tideford Organics has introduced five new soups offering a series of fresh tastes for the spring and summer seasons using ingredients which are farmed responsibly using no pesticides. The varieties are: Beetroot Soup with Pomegranate, which has a natural sweetness due to the addition of carrots and parsnips as well as a subtle kick from […]

February 25, 2015 Continue Reading
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Moorish tempts with new Deli-ish tapenades

Smoked dip producer Moorish has brought out a range of three Deli-ish oak-smoked fresh tapenades, the only such products on the UK market. Oak Smoked Green Olive Tapenade blends green olives and fresh herbs for a punchy dip for spreading or livening up pasta; Oak Smoked Black Olive Tapenade blends the fruity earthiness of black […]

November 19, 2014 Continue Reading
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More Moorish flavours from smoked dip brand

Artisan food producer Moorish, founded in 2012 by ex-BBC journalist and foodie Julie Waddell, has introduced four new flavours to its range of gluten-free smoked dips. Tastyish Smoked Humous with Caramelised Red Onion Dip is a rich vegan-friendly dip with a subtle sweet flavour; Superdelish Creamy Red Pepper Smoked Dip and Heartyish White Bean & […]

October 21, 2014 Continue Reading
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New-look health store for Melton Mowbray

Melton Mowbray has seen a new lease of life injected into Thorpes Health Store which has now rebranded to Melton Health Store and moved into a more central location. Neil Rockett, who took over the shop in 2009, told Natural Products the story behind the move. “Over the last couple of years people’s buying patterns […]

July 30, 2014 Continue Reading
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Traidcraft adds to Fairtrade food offer

The UK’s leading fair trade organisation has added three products to its food range which includes organic, gluten-free and vegetarian offers sourced from fair trade producers in Africa, Asia and Latin America. Strengthening its range of speciality coffees, the organisation has sourced Espresso Roast Coffee Beans from Africa, offering a bold and intense flavour. From […]

July 30, 2014 Continue Reading
sweet virtue

Super virtuous treats

Sweet Virtues has launched a range of superfood luxury truffles handmade by chocolatier Paul Wayne Gregory. Available in 115g boxes (around ten truffles), the three varieties – Maqui, Chia Seeds & Lime and Baobab & Vanilla – are dairy-free, suitable for vegetarians, vegans and those on gluten-free diets. There are over five superfood ingredients in […]

July 15, 2014 Continue Reading
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