Free From

Bringing the natural and organic products industry the latest free from news from around the UK and Ireland.

‘Clean’, ‘green’, ‘cruelty-free’ … and unhealthy?

'Clean', 'green', 'cruelty-free' meat alternatives are often positioned as more ethically responsible meal options. But are they?

Instant Buckwheat from Clearspring

Clearspring has introduced Organic Instant Buckwheat, which is gluten-free and ready in five minutes.

Doves Farm extends FREEE line

Doves Farm Foods has launched two new gluten-free baking mixes for retail under its FREEE by Doves Farm brand.

Artisan gluten-free pastas from Seggiano

Seggiano has introduced a new Organic Gluten-Free Artisan Pasta line, handmade in the traditional Italian way.

Free-from soups from Free and Easy

Free and Easy has launched a range of Soil Association-certified organic soups, free from the 14 most common allergens, including wheat, gluten, dairy, nuts...

A Qwrkee take on milk

New plant-based food and drink brand Qwrkee has introduced its Pea M’lk to the UK market, initially launching into retail through Whole Foods Market.

Truly Natural treats for dogs

Lily’s Kitchen has launched three new 100% natural and grain-free functional treats for dogs, as part of its Truly Naturals range.

Beech’s Fine Chocolates goes gourmet, launches Easter eggs

Lancashire-based heritage chocolate manufacturer Beech’s Fine Chocolates has launched a new 12-strong Gourmet pack range.

My Kids Can’t Eat That!

With estimates that food allergies affect up to 8% of kids, Christine Bailey’s latest book, My Kids Can’t Eat That!, is sure to appeal to a wide audience.

Clearspring cooks up biodynamic sauces

Organic food brand Clearspring has launched a new range of Biodynamic Demeter Organic Italian Pasta Sauces and Passatas.

Vegan tuna is the catch of the day from Loma Linda

American sustainable plant-based protein brand Loma Linda is launching its innovative plant-based seafood alternative, Tuno, at Natural & Organic Products Europe in April.

Kallø takes stock with low-salt gravy

The latest launch from Kallø is a new organic gravy that claims to contain the lowest levels of salt in the UK.

Provamel reveals revamp

Plant-based food and drink specialist Provamel has unveiled a brand new look for its organic drinks range to highlight key ingredients and increase shelf...

Erbology creates trio of trios

London-based Erbology has added three new snacks to its range of plant-based products: crackers, granola and energy balls.

PLj gets revamp

As the sugar tax hits, British drinks brand PLj is celebrating its original sugar-free status by rebranding its Lemon and Lime cordial drinks, first launched in the 1950s.

Provamel rolls out new look to its pots

Provamel has overhauled its range of plant-based alternatives to yogurt with new-look packaging following the makeover of its drinks range in August.

Battle Oats cooks up plant-based protein cookie

Battle Oats has added a new cookie range made using pea protein to complement its free-from high-protein oat bars.

Pollen + Grace launches new collection

Pollen + Grace has introduced a new winter collection, which is almost 90% vegan, to fulfil growing consumer demand for plant-based on-the-go eating.

Get snacking with Eat Real

Healthy snacking brand Eat Real has introduced three new organic gluten-free and vegan snacks.

Doves Farm ploughs £4.5MN into new gluten-free plant

Doves Farm Foods has invested £4.5 million in a dedicated gluten-free cereal production facility at its Wiltshire site in a move which sees the company transfer production of its cereals from Italy back to the UK.