Organic

After initially launching with an organic, vegan-friendly soup collection, Pep & Lekker has moved into the healthy snack sector with the launch of its Seed Snacks.

The Groovy Food Company has added to its range of all-natural, sustainably and ethically sourced foods with the introduction of Organic Virgin Coconut Oil infused with Turmeric.

UK organic producers face being banned from exporting to EU countries for nine months in the event of a no-deal Brexit, the Food and Drink Federation warned today.

WOW Good Bacteria Drink has launched in a bid to help incorporate good bacteria easily into consumers’ diets.

New from Pukka Herbs comes a range of organic herbal lattes, blended using medicinal-grade herbs and spices.

Organic and gluten-free bakery Artisan Bread Organic has introduced a range of meat-free burgers.

With less than three weeks until the doors open to the first GO! Organic Festival, event organizer Diversified Communications has released details of the high-profile marketing campaign it launched to promote the festival, which takes place over the weekend of 8-9 September.

Available from September is Pukka Herbs new Christmas Calendar containing 24 of the brand’s herbal teas.

Organic baby food brand Little Freddie has added five new products to its range in the form of two complete meals, two savoury pouches and a lactose-free yoghurt pouch.

Dubbed ‘the queen of the kitchen’ by Marie Claire, celebrity cook Melissa Hemsley – one half of the Hemsley + Hemsley sisters – has been confirmed to be filling the final Organic Kitchen slot at GO! Organic, closing the festival with an interactive session at 4pm on Sunday 9 September.

Organic ice lolly brand Lickalix has entered the frozen baby food market with a range of Baby Cübes, – frozen cubes of pureed organic fruit and vegetables for little ones.

As part of the Soil Association’s annual autumn campaign, chefs are being urged to take up the Organic September Menu Challenge and ‘step up to the plate’ by putting more organic on the menu.

The Organic Trade Board calls Wake up to Organic 2018 its ‘biggest and most successful event yet’, with engagement on all levels up from last year.

Children’s organic food brand Organix has created a range of Goodies Fruit & Seed Bites, designed as a fun alternative to dried fruits.

Spice Root has launched a range of sustainably grown spices, herbs, pulses and Ayurvedic ingredients sourced from certified organic bio-intensive farms.

Tideford Organics has cooked up two new special edition summer soups: Cucumber, Lemon + Ancient Grains and Gazpacho Andaluz with Cucumber + Red Pepper.

Riverford Organic Farmers has formally passed into employee ownership in a move that its founder, Guy Singh-Watson, says will create a 'force for good'.

New to the healthy grab and go snacking category are Instinct Bites, bite-size pieces of freeze-dried organically sourced fruit, with nothing else added.

A team at Coventry University’s Centre for Agroecology, Water and Resilience (CAWR) is exploring environmentally-friendly alternatives to the potentially damaging plastic soil mulch used worldwide by farmers.

Just launched in the UK is a three-strong range of gluten-free Quinola Mothergrain Kids Meals in pouches featuring organic vegetables and Fairtrade Peruvian quinoa.