Food and Drink

Coldpress is adding to its cold-pressed low-sugar nut milk shakes, designed to capture active, health-conscious consumers.

Whole Earth has bolstered its offer with Hi-Oleic Smooth Peanut Butter, packed full of good fats and fibre and low in sugar.

Isle of Man-based producer Roots Beverage Co has launched a range of tonic waters to the UK market in addition to gaining its first distribution deal.

Plant-powered meal delivery service allplants has introduced a new 14-strong single-serve range.

UK-based Huel has expanded its product range with the launch of new Huel Granola in two flavours: Original and Berry.

Rude Health has introduced two new healthy breakfast products: Naked Barley Porridge and Puffed Spelt.

Clipper Teas has partnered with Seed and Bean on a large-scale on-pack promotion, available to all its retail partners nationwide.

Montezuma’s has updated its 2018 wholesale range to include three new mini bar flavours and a fresh selection of gift options.

Clearspring has launched two new organic snacking ranges: Wholegrain Brown Rice Cakes and Brown Rice Chips.

Morocco Gold is a single-estate, extra virgin olive oil grown and pressed in the foothills of the Atlas Mountains and brought to the UK market by a British-Moroccan business partnership.

The Windmill Organics brand Biona has introduced a raft of new products including fruit spreads, jackfruit and burgers.

Sustainable gourmet condiment brand Rubies in the Rubble has created two inventive mayonnaises – Aquafaba Mayo and Chipotle Mayo.

Doves Farm Foods has launched two new gluten-free baking mixes for retail under its FREEE by Doves Farm brand.

New premium ethical food brand MIA has launched in the UK with its initial offer of a six-strong range of Madagascan single-origin, bean-to-bar chocolate.

Clearspring, Community Foods, Abel & Cole and G’s Fresh have been confirmed as headline sponsors of GO! Organic, taking place in London’s Battersea Park over 8-9 September.  

Natural food brand Kallø has introduced some innovative new snack products in the form of Protein Packed Lentil Cakes and Pop-Crisps.

Cotchel is a new range of juices made with apples and pears grown, pressed and bottled on a family farm in Essex.

GREK is a new brand of tea which uses carefully selected herbs from Greece to produce a range of 100% organic herbal infusions.

Soft drinks brand Juiceburst has reformulated and rebranded across its entire portfolio, as well as creating two new additions to its core range.

With the launch of its new Gluten Free Flatbreads, Nairn’s has entered the lunchtime eating category for the first time.