News

The latest news from the natural and organic products industry.

Fairtrade report shows good growth in coffee, banana and cocoa sales

Fairtrade International has released its annual report, which reveals that 2015 saw growth in sales of coffee (18%), bananas (12%) and cocoa (27%).

Camexpo 2016 opens this weekend

Camexpo, the UK’s leading natural health and wellbeing event, opens at Olympia tomorrow (24 September).

Consumers increasingly focusing on health and wellness, says Nielsen

Nielsen has published a new report – What’s in our food and on our mind – based on the results of its Global Health and Ingredient-Sentiment Survey.

Berry consumption may decrease diabetes risk

A study by scientists from Zhejiang University has found that consumption of berries and anthocyanins may lead to a reduced risk of type 2 diabetes.

Ask ‘what’s the human need?’ – that will drive your innovation

“Asking what is the human need and purpose, is the question that should really drive your innovation,” says the brand director of the Leon chain of ‘naturally fast food’ restaurants.

Keep EU red tape, says manufacturers’ group

Leading manufacturers’ group EEF says that the UK should continue to accept EU “red tape” after Brexit as a price worth paying for access to European markets.

Let’s have your questions for our camexpo panel discussion!

Have you got a burning question you’d like us to put to the panelists on the big debate on the challenges of ‘Caring For an Ageing Population’?

Go with the Flõ

New healthy drinks brand Flõ Drinks has launched Essence Water, a range of pure natural mineral waters infused with a hint of natural flavour.

T-tox matcha blends enter health and fitness market

T-tox has launched as the first matcha tea range in the UK blended specifically for active people.

Get popping with Nom pesto popcorn

Nom Foods has created a new variety of popcorn, Tomato Pesto, in a bid to provide a taste of Italian sunshine in a guilt-free snack.

Gathr around for new Crobar flavours

UK entomophagy pioneer Gathr has introduced two new flavours to its Crobar range of cricket flour bars.

Lizi’s adds high protein granola option

Lizi’s has unveiled a High Protein Granola to its product line to offer a balanced healthy breakfast for those seeking an extra protein hit.

Hytolive introduced into UK market by Cambridge Commodities

Nutritional ingredients supplier Cambridge Commodities has launched Genosa’s Hytolive into the UK market.

OTB seeks new chair

The Organic Trade Board is looking for a new chair to strengthen the organization and bring additional skills and experience to its team.

Blissful Blends from CHOC Chick

Raw chocolate ingredients supplier CHOC Chick has introduced Blissful Blends, a range of raw cacao chocolate powders.

BetterYou partners with University of Sheffield to study effects of vitamin...

A new collaboration between BetterYou and scientists from the University of Sheffield, is paving the way for a three-year clinical trial looking at the effect of vitamin D supplementation on the quality of life of people with IBS.

Planet, Riverford and Daylesford all make onto Top 10 Fine Food...

Three organic operators have made it into The Grocer magazine’s 2016 Top Ten Independent Speciality & Fine Food Retailers list.

Turmeric benefits more pronounced when eaten in food, researchers say

A study commissioned by the BBC programme Trust Me I’m A Doctor has shown that the health benefits of turmeric may be more pronounced when it is cooked.

Organic Beauty Week is on its way

2016 will be Organic Beauty Week’s (19-25 September) third year, and the Soil Association is asking consumers to ‘Look for the Logo’ and shining...

Udo’s Choice goes beyond green

Udo’s Choice has launched a new and improved formula of its Beyond Greens blend.