Guest Comment

Nuclear power threatens everything that all living plants and creatures have struggled for since the miracle of life began, writes Craig Sams. I had a...

The groundbreaking Harmony in Food and Farming Conference explained why a sustainable food culture sits naturally at the heart of an inspiring philosophy for harmonious living, says Craig Sams

With a treasure trove of exciting, tasty, differentiated products to try, love and buy, I believe everybody is a potential customer. True? Then why...

Let's seize on Brexit as an opportunity to legalise good nutrition and outlaw bad food, says Patrick Holford.

It’s nearly always a Monday morning when you find yourself in front of the mirror being greeted by the most unwelcome of sights —...

It’s been more than six months since the team at the Natural Beauty Yearbook and Natural Products News magazine sat down around a round table with a handful of key industry figures and discussed the state of the natural and organic beauty market.

It’s been estimated that over half a million Brits are eating vegan diets, and many more are deciding to consume less animal products.

Independent retailers are organic's true believers and best promoters. Let's use the powerful 'Organic. Naturally different.' campaign to support them, says Charles Redfern An old...

Recently appointed general manager at Coldpress UK, Roger Harrison, gives us his view on the future of the soft drinks industry.

As experts flail around not solving the global obesity crisis Craig Sams ponders the merits of establishing a new category of crime – Food...

Ahead of Natural & Organic Products Europe (NPE) in April, show organizer Diversified Communications has been hearing from industry figures about trends, innovation, opportunities, challenges and the ‘ones to watch’ for 2018.

Hannah Bourne, assistant manager at Naturalife Bridport, reflects on the store's history as it marks a significant anniversary. 

Speciality coffee was once the preserve of the coffee geeks and hipsters. These days all operators are trying to ensure their coffee is good.

The Vegan Society respond to Patrick Holford's column 'The dangers of a vegan diet' with a letter to the editor.

This week global drugs industry giant GSK was hit with an eye-watering $3 billion fine after pleading guilty to healthcare fraud. Why not give...

Nelsons’ director of regulatory affairs Steve Mann looks at the possible outcomes of the EU Referendum and what they may mean for the health industry.

The free-from food category has been a soar-away success for independent retailers – and now there’s every chance the sector’s sparkle might be rubbing off on the skincare market too.

You name it, vitamin D now appears to fix it! Everything from osteoporosis through to psoriasis and even depression would benefit from a dose...

My discussions with lots of business owners about social media mainly fall into two groups. The first group say they don’t use social media in...

People everywhere are reducing meat consumption. Craig Sams argues that organic farmers are well placed to adjust to the coming low-meat scenario My late great...