Guest Comment

Legal, decent, thruthful and honest? Oh, come off it!

Major airlines and detergent brands runs rings round the ASA while the small guys get hauled up on pedantic points of detail, writes Craig...

We are all affected by the proposal to ban ‘veggie burger’

When the EU was asked to ban labels such as ‘veggie burger’ many people wondered why such a banal issue was being discussed in the midst of Brexit chaos.

To what extent will Brexit’s impact on the NHS affect health...

The impact of Brexit on the NHS has been a topic of debate since the controversial claim that it would free up £350 million a week to be spent on the NHS was plastered in large letters on the side of a bus hired by the Leave Campaign in the run-up to the EU referendum in 2016. Over the summer, Prime Minister Theresa May unveiled plans to increase, through a Brexit dividend, the NHS budget by an average of 3.4% a year by 2023 – hinting that the bus pledge was to be honoured.

Pay it forward

Pay it forward this month. One small act of organic kindness in the name of natural beauty!

Keep calm and slow down

Once a year, around the month of November, great minds from the natural beauty sector assemble at Diversified Communications HQ in Brighton to attend the Natural Beauty Roundtable.

So, where are all the bodies?

A new 200-page report from the American Association of Poison Control Centers concludes that nutritional supplements were the cause of zero deaths in the US...

Hippy days are here again

Isn’t it amazing that the ‘hippy diet’ the authorities once warned would corrupt a generation is now officially endorsed by the medical establishment, says...

The future is wearable

We’re only one month into 2017 and it’s already well on its way to making its mark as the year of innovative packaging.

Put your environmental credentials on display

A well-presented store with stock neatly arranged, and price and product details clearly visible, is essential to achieve customer loyalty and drive sales. The store environment in general, particularly how easy it is to shop, is no less important than having a carefully curated range that is appealingly priced.

Plating up plant protein

Protein is not in short supply in UK diets, but nevertheless, it’s a hot topic in the world of food. National guidelines encourage us to eat more beans and pulses because they are healthy and sustainable sources of this nutrient, but some people are not familiar with these foods. We can help to protect our health and the environment by promoting plant protein.

Time to break the prescription drug addiction cycle

Craig Sams offers an alternative perspective on the culture of prescription drug addiction, saying a natural solution could be more effective in treating depression.

Out of darkness there is light

When I was asked to write this Beauty Buzz, I re-read my activist-hailing column of last January with more than a wry smile.

A note from the editor: You’re not alone

Long before we Brits craved the perfect night in, the Danish had a word for it. Hygge, pronounced ‘hoo-gah’ is a Scandinavian way of life that celebrates cosiness, shared meals and interactions with friends and family.

Organic is different

To many of us, especially those who grow our own, the idea that organically produced fruit and veg is good for you just seems...

Five tips on adjusting to life after lockdown

As restrictions are eased many will be eager to return to old routines. But adjusting to life after lockdown might not be as easy as it sounds, says Sawyer.

Meat substitutes: a vegan dietitian’s perspective

As demand for plant-based products rockets, people are taking an interest in meatless meals. Meat substitutes seem like an obvious choice to many consumers. However, this term encompasses a wide range of foods with various pros and cons.

Make sure it’s an ethical Christmas

Each year the run-up to Christmas starts earlier and earlier. Retail calendars are planned well in advance, Black Friday has become a popular fixture in the diary and even mince-pies are on sale in September. It’s all heavily focused on shopping and buying, but as ethical trends continue to rise, we need to adapt to the new consumer who might be looking deeper.

GM potato? I prefer blight-resistant beauties

I love the look of these potatoes and their healthy interesting purpleness. They have just had their own launch in London at the sustainable London restaurant,...

Stand up and be counted

It’s been more than six months since the team at the Natural Beauty Yearbook and Natural Products News magazine sat down around a round table with a handful of key industry figures and discussed the state of the natural and organic beauty market.

How to regenerate organic – privatize it

How can we free organic from its self-imposed bureaucratic box? We could always ask Brussels to privatize us, says Craig Sams