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Nutritional snack brand Pulsin has launched two new naturally flavoured protein powders in Vanilla and Chocolate varieties.

Designed to offer time-strapped consumers a convenient way to boost their protein intake, these are the brand’s first flavoured protein powders.

The Natural Chocolate Pea Protein Powder is rich in zinc and iron and easily digested. With 17g of protein per 25g serving the plant-based powder is made with Belgian or French golden peas, is vegan and has no added sugar.

The Natural Vanilla Whey Protein Powder is rich in essential amino acids and high in calcium for healthy muscles and bones. The powder provides 22g of protein per 25g serving, and is vegetarian, low fat, made using hormone-free milk from UK grass-fed cows and has no added sugar.

“We believe it’s important to use customer feedback to contribute to our NPD, and it’s long been on our customers’ wish list for us to develop a flavoured version of our powders,” says Pulsin marketing manager Steff Parker. “So we’re thrilled to be starting off 2018 with this product release knowing that consumers will now have the choice of a powder that is high in protein, healthy and natural but without compromising the taste.”

The new protein powders are available in both 25g single serve sachets and 250g pouches.

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About the Author

Jane Wolfe

Deputy Editor
Natural Products News deputy editor Jane Wolfe re-joined NPN in 2013 having previously worked for the magazine as a sub and freelance journalist from its Steyning beginnings.

Articles by Jane Wolfe
Jane Wolfe
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