Delegates at last week’s Oxford Real Farming Conference pushed the Environment Secretary Michael Gove to give a clear commitment to organic, writes Michael Wale.
With 2018 already behind us, we can now say with some certainty that it was the year of plastic, or to be more precise, of the anti- plastic momentum.
The Organic Trade Board (OTB) has written to its members asking for reviews on the work of the Agriculture and Horticulture Development Board (AHDB) – a levy board which represents the organic sector and is funded by farmers and growers paying a levy on everything they produce.
Greenpeace has applauded Britain’s retailers after several major high street names joined the charity in the formation of a voluntary agreement to restrict fishing in key areas of the Antarctic Peninsula.
In April, Natural & Organic Products Europe hosted an eagerly anticipated session with Michael Wale in conversation with activist and MP Zac Goldsmith, in which he talked Michael Gove, GM, CAP and his role in the Tory Party. Here we take a look at some of the highlights How did you first get involved in […]
The number of British producers farming organically has increased by almost 2%, according to the latest figures released by Defra.
Change-driving environmental charity Wrap UK has welcomed more than 40 companies to its Plastics Pact, which aims to cut pollution generated by single-use plastic over the next seven years, and to create what it calls a ‘circular economy for plastics’.
Environmentalist and MP for Zac Goldsmith says that in the fight against plastic pollution, the responsibility should be placed squarely on the shoulders of producers.
A proposed open-air GM field trial by Rothamsted Research has prompted 26 organisations – encompassing scientists, farmers, retailers and environmentalists – to lodge a formal objection, coordinated by GM Freeze.
Michael Gove became the first Defra minister to address the rebel Real Farming Conference in Oxford, usually a prerogative of the established Oxford Farming Conference.
Latest government figures show that the amount of UK farmland in organic conversion rose by more than 22% in the UK last year and by 47.2% in England.
The UK natural health sector must adopt a unified perspective and agree clear objectives to present to government officials in order to secure the best outcome for industry and consumers in a post-Brexit future.
The Government’s UK Food and Drink: International Action Plan 2016 to 2020 has been published to set out how it will work together with industry to create opportunities and increase capability for UK exporters over the next five years.
DEFRA has rejected the NFU’s second request to allow farmers to use two banned neonicotinoid pesticides.
After its emergency application to use neonic seed treatments on oilseed rape this autumn was rejected by Defra, the NFU has submitted a second request.
A report by the Environmental Audit Committee warns that further action is needed if the Government is to manage the UK’s soil sustainably by 2030.
Soil Association Certification is teaming up with the Carbon Trust to develop a bespoke sustainable catering standard to complement the Food for Life Catering Mark. The new standard will look at waste, energy and water, in addition to food provenance and supply chain, which are already covered by the existing Catering Mark award. To be […]
Soil Association Certification is teaming up with the Carbon Trust to develop a bespoke sustainable catering standard to complement the Food for Life Catering Mark. The new standard will look at waste, energy and water, in addition to food provenance and supply chain, which are already covered by the existing Catering Mark award. To be […]
According to newly published documents, Bayer and Syngenta were involved in a crucial meeting in May to decide if the EU-wide ban of their neonicotinoid pesticides should be overturned in the UK, The Guardian has reported. The record of the meeting with the Expert Committee on Pesticides (ECP) was previously supressed, says the paper, and […]
Following the UK Government’s decision to temporarily lift the ban on neonicotinoids last week, Friends of the Earth (FoE) has said that it is taking legal steps over the move. The environmental group has written a judicial review pre-action letter to Liz Truss, secretary for the Department for Environment Food & Rural Affairs (DEFRA), as […]
Triodos Bank has launched a vision paper calling for a ‘radical systemic transition’ away from current production-focused systems
The man behind Mary-Jane’s Coffee, Jon Antoniou, has opened the South West’s first CBD cafe in Bristol’s Whiteladies Road in a bid to provide ‘a quality, affordable and great-tasting way to take CBD daily’.
Chunky Chocolate and Chunky Orange Chocolate with Baobab are the first bars from Prodigy Snacks, a start-up which uses clean, natural ingredients with nutritional benefits to reimagine classic chocolate favourites. Bells & Whistles has launched a new vegan cake line in three flavours: Berry & Cashew, Nut Truffle and Ginger & Apricot. The gluten-, milk- […]
Natural health brand BetterYou has unveiled its updated website, betteryou.com, with a fresh new look and feel as well as some added initiatives designed to enhance performance and delivery.
From the yoghurt drinks of the ‘90s to Unilever’s recent investment in ‘happy bacteria’ skincare, probiotics are still a hot topic – but consumer confusion is rife, discovers Kate Miller, and puzzling legislation isn’t helping (more…)
A far cry from the proverbial dogs’ dinner, the pet industry is now booming with healthier and greener options. From zero waste shampoo bars to premium natural and organic foods, Sharna Waid finds out what retailers are stocking to meet the demands of a growing community of eco-conscious pet parents (more…)
As more consumers seek alcohol-free, low-sugar and sustainably produced beverages, Jane Wolfe speaks with some natural and organic soft drinks brands to discover how they are ticking all the boxes (more…)
Dr Decker Weiss is a naturopathic cardiologist with an important message about inflammation. Here, Rosie Greenaway relays some of the key messages conveyed during his 2018 retailer roadshow, and discovers why ignoring the red flags could be catastrophic for cardiovascular health
Your body was created to eat, process, and derive its nutrition from food—real, healthy food. Garden of life® are fanatical about food. The core ethos is that they always start with real foods and these (foods) provide the formulas, the power to be at their best. Completely free of any synthetically created, chemical breakthroughs from […]
AQUA Carpatica, a premium quality natural mineral water, dedicated to the most demanding health conscious people, babies and expectant mothers, organic food lovers and active lifestylers. AQUA Carpatica is nature’s most perfect mineral water, naturally Nitrate-free and the lowest Sodium level of any bottled natural mineral water on earth; the first of its kind in […]
It may seem counter-intuitive to apply mud to your skin in order to cleanse it, but the skin-enhancing benefits of mineral-rich mud have been harnessed for beauty treatments all over the world for centuries. Antipodes® uses white volcanic mud sourced from central New Zealand’s dramatic central plateau in its new Halo Skin-Brightening Facial Mud Mask […]
Experts across Europe have warned the EU to brace itself for a bad flu season this winter. A new vaccine has been produced which is effective in fighting H3N2, the flu strain likely to hit the region this year; however, the vaccine is generally available for free to over 65s, pregnant women, those with an […]
Natural Products News is part of the Natural Products Portfolio
Natural Products is Britain’s leading trade magazine for the natural and organic products industry. Published since 1993 Natural Products provides a unique campaigning edge with a strong reputation for editorial quality and is the must-read title within the industry.
