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fruit-and-veg

We’re not bitter anymore

Fruit and vegetables are increasingly having their tart and bitter flavours bred out of them as growers aim to please the ever-sweeter British palate. As a result, we are rapidly turning fruit and veg into junk food. That’s the warning from science journalist Marta Zaraska. Writing in New Scientist she explains that the compounds in […]

August 20, 2015 Continue Reading
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