Natural Products News’ hometown of Brighton, takes top slot in a new ranking of the UK’s most vegan-friendly cities. London fails to make the top ten.
New from trichologist Simone Thomas comes a food supplement brand launching with a vegan and vegetarian two-piece collection.
Zac Goldsmith has written to the House of Lords about a European Parliament proposal to ban words like ‘sausage’ and ‘burger’ to describe plant-based foods.
Brighton-based Infinity Foods Cooperative has announced the closure of Infinity Foods Kitchen, located in the North Laine area of the city.
In June, Mindful Store opened in Manchester to offer sustainable brands a simple route to gain greater exposure in a retail environment.
The man behind Mary-Jane’s Coffee, Jon Antoniou, has opened the South West’s first CBD cafe in Bristol’s Whiteladies Road in a bid to provide ‘a quality, affordable and great-tasting way to take CBD daily’.
As the free-from sector continues to thrive and innovate, Jane Wolfe discovers how consumers of this ever expanding category have differing but specific wants and needs, making clarity and consistency key (more…)
Sustainable beauty company Beauty Kitchen has created a duo of Natruline alternative lip treatments that are 100% natural and petroleum-free.
The latest launch from Kallø is a new organic gravy that claims to contain the lowest levels of salt in the UK.
Alba Botanica has introduced two freshly fragranced body scrubs, which employ natural exfoliating ingredients to unveil soft, smooth, freshly cleansed skin.
Alternative Foods is proclaiming its Alternative Cakes range a ‘new kind of ethical all-plant treat’ due to its use of the naturally occurring protein aquafaba instead of egg.
A survey by the comparison site finder.com predicts that the number of people following a vegan diet in Britain will soar by an astonishing 327% in 2019.
Innovative Italian food company Coppola Foods has created POWERSÛP, a range of 100% natural vegetable soups using simple ingredients that aims to reflect the current crossover trend between drinks/smoothies and soups.
Almost a century after launching its Skin Food natural moisturizer, Weleda is set to add three new products to its line-up: Skin Food Light, Skin Food Lip Balm and Skin Food Body Butter.
British natural skincare brand Atlantis Skincare has launched a Luxury Travel Set offering compact, travel-sized skincare designed for travelling or gifting.
Nairn’s is offering up a new oatcake variety as well as a three-strong range of on-the-go Oat Bars for healthier snacking.
Leading UK wholesaler Suma is introducing a bold and colourful new look across its entire business, including its 1,000-plus own-brand products and fleet of trucks.
Claiming to be the UK’s first restaurant offering cannabis-infused cuisine, The Canna Kitchen is due to open in Brighton’s Duke Street tomorrow (1 December).
Each year the run-up to Christmas starts earlier and earlier. Retail calendars are planned well in advance, Black Friday has become a popular fixture in the diary and even mince-pies are on sale in September. It’s all heavily focused on shopping and buying, but as ethical trends continue to rise, we need to adapt to […]
Yorkshire Provender has created three new soup recipes to warm consumers in the winter months.
Pip & Nut crack snack sector
November 21, 2019 Jane Wolfe
Pip & Nut has introduced a new line of all-natural nut butter cups, produced using the brand’s award-winning nut butters.
News in brief
The Other Bar, from the United Nations Development Programme and Fairchain Foundation, contains a token that can be used to support farmers in Ecuador.
Good Hemp claims UK’s first CBD plant-based milk
In what it says is a UK first, Good Hemp is launching a range of CBD plant-based milks this month, starting with CBD Barista Seed Milk.
SFT calls for all UK political parties to commit to key food policies
The Sustainable Food Trust is urging UK political parties to prioritize the advancement of an environmentally sustainable and healthy food system.
Living life on the veg
October 28, 2019 Ross Harris
Plates of lifeless veg and soggy ‘fishless fingers’ are a thing of the past. Rosie Greenaway orders the vegan catch of the day, explores today’s sophisticated veggie market, and discovers just how much the nation’s love of animal products is costing the planet (more…)
The whole package
Want the truth about sustainable packaging? It’s complicated – but consumers and brands are both committed to change, says Matt Chittock
With 72% of adults reporting that they exercise on a weekly basis, Kate Miller highlights why a broader definition of sports nutrition could be advantageous
The K word
With celebrity followers helping boost its appeal the keto diet is still very much in vogue. But does it sit comfortably within the natural health sector?
Tooth powder as a powerful ally for your dental health
My Oradent tooth powder is neither a drug nor a medicine. Suitable for all consumers and also for vegans and vegetarians. Why in powder form? Studies have shown that tooth powder can be more effective at removing plaque than toothpaste. Plus, My Oradent does not contain fluoride, is non-toxic and is also safe for children. […]
As Europe braces itself for a winter flu outbreak, protect yourself with Sambucol and the power of black elderberry.
Experts across Europe have warned the EU to brace itself for a bad flu season this winter. A new vaccine has been produced which is effective in fighting H3N2, the flu strain likely to hit the region this year; however, the vaccine is generally available for free to over 65s, pregnant women, those with an […]
Leading the discussion around sustainability in retail
The Sustainability in Retail Forum is the new conference designed to help senior executives within leading retailers from across the Nordic region meet the ever-evolving challenges around sustainability. Taking place 13 November 2019, at MalmöMässan, Sweden, the event is co-located with the award-winning trade exhibitions Nordic Organic Food Fair and Eco Life Scandinavia. Facing the […]
Garden of Life®
Your body was created to eat, process, and derive its nutrition from food—real, healthy food. Garden of life® are fanatical about food. The core ethos is that they always start with real foods and these (foods) provide the formulas, the power to be at their best. Completely free of any synthetically created, chemical breakthroughs from […]