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This summer Bristol-based retailer Better Food Company opened its third store in the city, in the heart of the historic dock area. Here, Better Food’s founder, Phil Haughton, talks about the new Wapping Wharf store – and the inspiring story behind the business.

 

About the Author

Jim Manson

Editor-in-chief
Jim Manson is Editor-In-Chief of Diversified Communication UK's natural and organic publishing portfolio. He’s written widely on environment and development issues for specialist magazines and national media, including the Financial Times, The Guardian, The Times, Time Out and World Bank Urban Age.

Articles by Jim Manson
Jim Manson
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