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Fairtrade chocolate brand  Divine has unveiled its 2020 Easter collection, which includes two  new eggs and a host of festive favourites.

New for this year is a particularly novel creation which combines the Easter traditions of chocolate eggs with hot cross buns. Divine Luxury Hot Cross Bun Easter Egg with Milk Chocolate Mini Eggs is described as ‘bursting with exceptionally delightful Easter flavours’. The unique product features juicy raisins and spiced cookies wrapped in a thick smooth milk chocolate shell surrounding extra smooth milk chocolate mini eggs.

Another fresh offer is the Divine Dark Chocolate & Raspberry Easter Egg. Suitable for vegans, it is a combination of rich smooth dark chocolate with bursts of real raspberries in a thick chocolate shell.

Divine’s existing Easter treats include the Divine Easter Egg Box – six chocolate eggs presented in a quirky egg carton and wrapped in golden foil, which makes them great for kids’ Easter egg hunts.

Divine Dark Chocolate Flights of Flavours Easter Eggs offers a selection of the brand’s bestselling bar flavours and includes Raspberry, Ginger & Orange, Pink Himalayan Salt, Smooth Hazelnut and 70% Cocoa. A great introduction to the Divine range, each egg is suitable for vegans. The brand also offers a Milk & White Chocolate Flights of Flavours selection.

Easter eggs

Other products in this year’s festive offer include: Luxury 70% Dark Chocolate Easter Egg with Dark Mini Easter Eggs; Luxury Milk Chocolate Easter Egg with Milk Chocolate Praline Eggs; Dark with Pink Himalayan Salt Chocolate Easter Egg; and Milk Chocolate Easter Egg.

All Divine products are certified Fairtrade.

 

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About the Author

Jane Wolfe

Deputy Editor
Natural Products News deputy editor Jane Wolfe re-joined NPN in 2013 having previously worked for the magazine as a sub and freelance journalist from its Steyning beginnings.

Articles by Jane Wolfe
Jane Wolfe
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