Burger King has introduced vegan meat alternatives in Africa, the first fast-food outlet in the continent to offer V-Label plant-based meats.
Biotiful has taken its first step into the plant-based sector with the launch of the ‘world’s first’ line of Plant Based Oat Kefir drinks.
Planet Organic is opening in Bermondsey on 21st September, its 12th store and the first of three new sites it plans to open this year.
Veganuary reports that six months on from its annual campaign, 82% of new recruits were still consuming 50% less meat and animal products.
Footballer Marcus Rashford is urging MPs to back recommendations made in the National Food Strategy to address rising food insecurity levels.
Utilizing ‘Ernie’, a repurposed, battery-powered vintage milk float, The People’s Pantry is selling packaging-free essentials in Muswell Hill.
Rude Health’s first mass reach, multi-channel campaign, created in conjunction with creative agency BMB, is set to go live on 6 September.
The team behind Deliciously Ella have announced they have bought out all their investors, turning the company back into a family business.
The month-long, industry-wide celebration of Organic September kicks off today, as the Soil Association and OTB report record engagement.
Scottish co-op Greencity has started using an electric powered trike to deliver food to cafes, restaurants and retailers in Glasgow.
S-Ventures PLC has announced the acquisition of 100% of the share capital of the UK plant-based nutrition brand Pulsin.
Following the announcement that Peter Marsh is due to retire as Planet Organic CEO, the chain confirms his successor is George Dymond of H&B.