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Heather Russell

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Heather Russell is a trained dietician. Having left the NHS where she worked from 2010 to 2016 (specialising in diabetes from 2013 onwards) Russell now applies her dietetic skills to supporting the work of The Vegan Society.

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Daylesford expands organic food and drink offer for winter

Daylesford is welcoming in winter with a variety of new organic food and drink products, including ready meals, pastas and vegan craft beers.
vegan

Plant-based profusion