Specialist provider and blender of natural supplements and superfoods Indigo Herbs has launched a range of Organic Vegan Protein Powders designed to support athletes and fitness enthusiasts.

The range comprises Organic Hemp Protein Powder; Organic Spirulina Powder; Organic Chorella powder; Organic Pea Powder; Organic Rice Protein Powder; Organic Chia Seed Protein Powder; Organic Pumpkin Seed Protein Powder.

The powders can be blended into a post-workout smoothie and aim to provide the protein necessary to help with the essential repair and rebuilding of muscle that takes place after exercise.

“We are launching this special range to cater for a very specific audience, one which is not only conscious of the appearance of their body, but is also very conscious of what they put in it,” explained Claire Kelly, director of Indigo Herbs. “More people than ever before are choosing a dairy-free or vegan lifestyle – the Vegan Society estimated last year that there were 150,000 vegans in the UK – and with an increasing number of dairy intolerant dietary requirements, vegan and dairy-free options for all kinds of products are growing in popularity. This new range is derived from only purest natural ingredients and we are very excited about launching it as a key addition to our offering.”

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About the Author

Jane Wolfe

Deputy Editor
Natural Products News deputy editor Jane Wolfe re-joined NPN in 2013 having previously worked for the magazine as a sub and freelance journalist from its Steyning beginnings.

Articles by Jane Wolfe
Jane Wolfe
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