Following the success of its Raw Apple Cyder Vinegar, Aspall has added a new variant containing natural unpasteurized honey.

The unfiltered cider vinegar, which retains the ‘mother’, comes in a 500ml bottle and contains 35% unpasteurized honey to create, says the brand, a well-rounded flavour that balances the richness of honey with a fresh apple taste.

Commenting on the new variety, Paul Walker, Aspall’s commerical manager, says: “This is a fantastic premium addition to our range that really delivers on taste for our consumers who love do drink apple cider vinegar as part of their daily routine and desire a richer and fuller flavour.”

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About the Author

Jane Wolfe

Deputy Editor
Natural Products News deputy editor Jane Wolfe re-joined NPN in 2013 having previously worked for the magazine as a sub and freelance journalist from its Steyning beginnings.

Articles by Jane Wolfe
Jane Wolfe
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