From the humble pea to the mighty sunflower, plant-based sources of protein are gaining ground. Jo Caird examines the market and reports on a new public-facing campaign aimed at educating protein consumers (more…)
The third branch of the family health food store Beanfreaks has opened in Cardiff, run by Jeremie Bowles and his partner, executive chef Terezia Mokosova.
As part of Viva!’s 20th anniversary celebrations, the vegan charity held its awards in September to reward excellence and innovation. Here are just a few of the worthy winners: Best new vegan company: Wills Best new vegan food product (confectionery): Vego Whole Hazelnut Chocolate Bar Best new vegan food product: Vegan Tuck Box Best vegan […]
Growing interest in raw foodism is being matched by a raft of new raw food products. But is raw food “the new gluten-free” as some retailers say? Jim Manson has been finding out. Raw foodism is hardly new. Its origins go back as far as the 1890s, to a series of experiments carried out by […]
Food provenance pioneer Happerley has unveiled plans to create the country’s first national centre dedicated to food and drink transparency. The project aims to build an independent food and leisure destination — Happerley England — in Castle Quay, Banbury, to give farmers, suppliers and producers the opportunity to showcase their products bearing the Happerley Gold […]
For the first time, Rude Health is sponsoring the annual World Bog Snorkelling Championships being held in Wales on 25 August.
The Berry Company has reformulated its line of ambient berry and tea-based juices and given them a makeover to highlight the berries and botanicals it uses.
The Health Food Manufacturers’ Association has reported a record year for membership sign-ups, with 22 new companies having joined in the past 12 months.
The UK’s biggest celebration of all things organic is back. Hayley Coristine finds out what’s happening for Organic September this year.
As Generation Snowflake transitions us away from the stiff upper lip of Britain’s past, Matt Chittock explores how society is opening up about mental health
From screen time to sugar to sedentary lifestyles, there are many aspects of modern living which give parents cause for concern.
From the yoghurt drinks of the ‘90s to Unilever’s recent investment in ‘happy bacteria’ skincare, probiotics are still a hot topic – but consumer confusion is rife, discovers Kate Miller, and puzzling legislation isn’t helping (more…)
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Your body was created to eat, process, and derive its nutrition from food—real, healthy food. Garden of life® are fanatical about food. The core ethos is that they always start with real foods and these (foods) provide the formulas, the power to be at their best. Completely free of any synthetically created, chemical breakthroughs from […]
Experts across Europe have warned the EU to brace itself for a bad flu season this winter. A new vaccine has been produced which is effective in fighting H3N2, the flu strain likely to hit the region this year; however, the vaccine is generally available for free to over 65s, pregnant women, those with an […]
It may seem counter-intuitive to apply mud to your skin in order to cleanse it, but the skin-enhancing benefits of mineral-rich mud have been harnessed for beauty treatments all over the world for centuries. Antipodes® uses white volcanic mud sourced from central New Zealand’s dramatic central plateau in its new Halo Skin-Brightening Facial Mud Mask […]
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Natural Products is Britain’s leading trade magazine for the natural and organic products industry. Published since 1993 Natural Products provides a unique campaigning edge with a strong reputation for editorial quality and is the must-read title within the industry.
