UK organics face being shut out of EU markets in event...
UK organic producers face being banned from exporting to EU countries for nine months in the event of a no-deal Brexit, the Food and Drink Federation warned today.
Paul Moore announces changes at the OTB
In his spring ‘member news’ bulletin circulated on 22 March, Paul Moore CEO of the Organic Trade Board (OTB), has announced two management changes within the organization.
Doves Farm revamps range with vibrant new design
Doves Farm has unveiled a striking contemporary new look across it range in what is its first brand refresh for over five years.
A support package tailor-made for organic F&B start-ups
Soil Association Certification has partnered with Bread & Jam and Young Foodies to offer an exclusive support package to organic start-ups.
English Tea Shop buys Joe’s Tea Company
In a move which sees two leading organic independent speciality tea brands join forces, English Tea Shop has acquired Joe’s Tea Company.
Danish-style shake up for Scottish school meals
Mark Ruskell, MSP, has called for organic food to be made a mandatory requirement in all Scottish public sector kitchens, including schools and hospitals.
For Green Brexit delivery, organic must be ‘front and centre’
Government plans for a ‘Green Brexit’ must include an organic farming scheme that ‘takes the pressure off the market to deliver for organic farmers’, the chief executive of the Soil Association said during a special discussion at NPE.
Oak Award 2018 shortlist announced
After receiving what the Organic Trade Board calls a ‘diverse and exciting range of nominations’ for the Oak Award 2018, five nominees have been shortlisted
Brand owners explore special FDF Organic Group idea
Around 40 representatives from the organic sector met recently to discuss forming a specialist organic group inside the Food and Drink Federation.
OTB welcomes new general manager
Last month saw the appointment of Cristina Dimetto as the OTB's new general manager, who joins ahead of this year’s Organic September campaign.
Increased consumer demand for healthy and sustainable products leads to 12th...
The organic food and drink market has delivered its 12th year of positive growth, despite the global political and economic turmoil and a cost-of-living...
Green & Black’s drops organic and Fairtrade with new Velvet Edition...
Organic and Fairtrade trailblazer brand Green & Black’s has launched a ‘Velvet Edition’ chocolate range in the UK that is neither organic or Fairtrade.
Daylesford takes time for tea
Daylesford Organic has launched a range of 15 organic teas and herbal infusions, including single-estate black teas, speciality teas and white teas.
Susie Hewson scoops Oak Award
Organic pioneer Susie Hewson, founder of Natracare, has become the first recipient of the Oak Award, initiated by the Organic Trade Board (OTB) to recognize outstanding contributions to the organic sector.
Roots & Wings branches out with chocolate leaves
Natural food brand Roots & Wings has launched a collection of organic and fair trade Chocolate Leaves.
Valley Fest gives back
Valley Fest – in collaboration with organic brand and headline partner Yeo Valley – has reported a charity fundraising total of £12,199 from summer 2019.
How the OTB overcame the ‘stumbling blocks’ of 2020
With organic grocery growing 12.1% in the past 12 months, the OTB's marketing director Harriet O’Regan gives an overview of activity in 2020.
Piccolo introduces variety baskets, new recipes for summer
Natural and organic baby food brand Piccolo has introduced two multipacks as well as a raft of fresh recipes.
‘Organic is still set to grow’ says the Soil Association
The Soil Association confirms growth in the organic market is up 6.3%, with organic sales predicted to reach ‘new heights’ this year.
Ryton Organic Gardens ‘too expensive to run’
Garden Organic, the non-profit owner of Ryton Organic Gardens in Warwickshire, has confirmed that the site is being marketed by property advisors ahead of an expected sale.