PERK!ER has introduced its Oaty Quinoa Porridge Pots designed to provide consumers with a quick and nutritious breakfast.

Available in three varieties – Cranberry & Chia, Original and Golden Syrup – the porridge pots are made with 100% natural ingredients and have a light and creamy taste and texture.

The have up to 50% less sugar than other porridge pot brands, provide 10g of protein per serving and are high in fibre. They are also gluten-, wheat- and dairy-free and suitable for vegans and vegetarians.



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About the Author

Jane Wolfe

Deputy Editor
Natural Products News deputy editor Jane Wolfe re-joined NPN in 2013 having previously worked for the magazine as a sub and freelance journalist from its Steyning beginnings.

Articles by Jane Wolfe
Jane Wolfe
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