News

Made with oats grown by Oatmeal of Alford in Aberdeenshire, Gluten Free Scottish Oats is the latest SKU to join Alara’s Net Zero Food range.

A new Natural Range of ten complete recipes for cats and dogs is being introduced this month by pet food company Lily’s Kitchen to offer more choice...

The urban apothecary range from Ruby Red has been extended this month with new products along with new on-the-go travel sizes. Rich in vitamin C,...

The Soil Association’s director of policy Peter Melchett has slammed environment minister Owen Paterson’s “backward-looking” and “patronising obsession with GM”. Earlier in the day, in...

Bulldog Skincare for Men has launched two new products to its range: Original and Sensitive After Shave Balms. The balms incorporate rosehip oil for its...

Dairy-free coconut milk brand Rebel Kitchen has launched a new Coffee variety of its mylk drink. Coffee Mylk is described as a light and healthy...

On 18 April The Vegan Society took over a 23 foot wall in East London, unveiling a mosaic to publicize its new Future Normal campaign.

5 Mins Read Belgian precision fermentation startup Paleo is venturing into the pet food market, having filed what it claims is the world’s first...

A vote in Brussels on the relicensing of glyphosate has been postponed until May following opposition from several EU member states. Italy, France, Sweden and...

Eco bathing and skincare brand Cosy Cottage Soap has teamed up with Whitby Sea Salt to produce a natural scrub using sea salt crystals.

Cotswolds-based Just Wholefoods has added to its range of plant-based foods with its latest 100% vegan innovation, Organic Sunflower Mince.

Researchers in China have been able to demonstrate a link between antibiotics in food production and obesity in children, reports The Times. Scientists at Fudan...

185 science and medical experts from have penned an open letter to world governments arguing for ‘increased vitamin D use to combat COVID-19’.

Soil Association director Helen Browning says that the organisation’s annual conference will aim to “speak to a broader audience — non-organic farmers and the...

A growing number of UK farmers are going through organic land conversion, new data from Defra confirms, with a 34% rise in 2021.

New from sports nutrition specialist Kinetica Sports comes a new low-sugar Protein Deluxe bar in two flavours: Cookies & Cream and Chocolate Brownie.

This year’s Natural & Organic Products Europe will see the launch of the NATRUE Pavilion in the Natural Beauty & Spa area of the...

Following its recent introduction of a range of almond milk of yoghurts, Nush has now created what it says is Europe’s first yoghurt offer based on cashews.

This is the moment one member of the packed audience for Raymond Blanc’s appearance at the Natural Food Kitchen might just want to forget. “Marco,...

3 Mins Read Israeli startup Steakholder Foods has added a 3D-printed shrimp prototype to an expanding roster of alternative seafood products. The company plans...