HayMax goes live with new website
HayMax has launched its new website with a sleek new look, a new trade area and lots of free resources.
London start-up MiiRO unwraps vegan lollies
New Shoreditch-based company MiiRO has launched with three vegan ice cream pops in Salted Caramel,...
Post-Brexit fair trade petition submitted
A petition signed by over 38,000 people demanding that post-Brexit trade deals work for farmers...
Brown Cow Organics launches veg yoghurts
Somerset organic food producer Brown Cow Organics has introduced two natural Organic Live Yoghurts featuring...
The spirit of Organix
Founded in 1992 by Lizzie Vann, organic children’s food brand Organix is celebrating its 25th anniversary this year and is set to become a £40 million business. Here, managing director Anna Rosier talks to NPN about her 13 years at the brand. How did you get involved in the organic...
Jane Wolfe looks at what’s behind the impressive growth of veganism in the UK and...
Breaking the age barrier
Diane Millis discovers how the senior health category now needs to cater to various life...
Basic store cupboard ingredients are still money-spinners in the natural food world. Holly Bourne peers...
Chefs, will you Stir The Pot over GMOs?
Britain’s chefs can play a key role in raising public awareness about the stealth statics being used to sneak GMOs onto restaurant menus.
Let bodily fluids and solids (and food) be thy medicine
Craig Sams imagines the health farms of the future where ‘super healthy’ humans are raised....
Let’s seize on Brexit as an opportunity to legalise good nutrition and outlaw bad food,...
Let’s get the message out – organic is different
Organic September is just days away – hopefully to be marked by spectacular organic marketing...
Watch: Natural & Organic Products Europe 2017 in 60 seconds
While NPN‘s reporters are busy writing up news reports from this week’s Natural & Organic Products Europe, our 60-second ‘show highlights’ video will hopefully give you a flavour of this year’s fast-paced and inspirational event.
“Engaging authentically with customers – that’s our big opportunity”
“Engaging authentically with our customers – that’s our big opportunity as independent retailers.” So says...
Video interview: Jay Morjaria
The chef and food writer, Jay Morjaria, was one of the participants at the first...
Video report: Food Roundtable
Check out our video round-up from last week’s Natural Products News Food Roundtable, held at...
Our Commentators & Opinion-formers
Jim Manson is Editor of www.npnews.co.uk and Editor-In-Chief of Diversified Communication UK's natural and organic publishing portfolio. He’s written widely on environment and development issues for specialist magazines and national media, including the Financial Times, The Guardian, The Times, Time Out and World Bank Urban Age.
Deputy Editor, Natural Products Magazine
Jane Wolfe is deputy editor of Natural Products News. Having previously worked for the magazine as a sub and freelance journalist from its Steyning beginnings, before leaving to live in Greece, she couldn't resist re-joining NPN in 2013.
Organic food pioneer and polemicist
Craig Sams is Britain’s best known natural food pioneer. He is the founder of Green & Blacks, a former Soil Association chairman and the author of The Little Food Book.
Britain’s leading expert and commentator on natural health
Patrick Holford is Britain’s leading thinker and commentator on new approaches to health and nutrition. He is the founder of the Institute for Optimum Nutrition and the author of over 30 books.
Leading US health and nutrition commentator
Jack Challem is one of America’s most trusted commentators on health and nutrition. Widely known as ‘The Nutrition Reporter’ he is the author of several best-selling books.
Writer and broadcaster on food and farming issues
Michael Wale is a writer and broadcaster with a particular interest in food and farming. He is a regular contributor on radio and TV and writes for the Financial Times and The Times.
Journalist, food blogger and publicist
Elisabeth Winkler is a journalist, food blogger (as Real Food Lover) and publicist. She is a former editor of Living Earth magazine and regular speaker and conference panellist
Organic and Fairtrade brand specialist
Simon Wright is the founder of OF+ Consulting. A former technical director at Green & Black’s and Whole Earth he is one of the foremost brand advisers to the natural and organic sector.
Communications manager and children’s food campaigner
Catherine Fookes is campaign manager for the ‘Organic. Naturally Different’ campaign and kids events co-ordinator for the Abergavenny Food Festival
Business Coach and Speaker
John Silvestro started his career in the 1980s as a health foods retail consultant. Since then he has become an acclaimed business coach and speaker, having worked with consumer-focused companies in Britain, the USA, Canada and South Africa.
Freelance writer, editor and project manager
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