Fairtrade pioneers celebrated
The Fairtrade Foundation has released five short videos about pioneering Fairtrade businesses…
Reports reveal US organic standards concerns
TWO recent Washington Post reports by Peter Whoriskey have raised doubts about…
Plantlife: wildflower meadows could bring new era of organic
Plantlife is asking farms to create more wildflower meadows in a bid…
Jack Challem – goodbye to our columnist and friend
Natural Products News was shocked saddened to hear of the untimely death…
CAM charities under threat from “despicable act”
An investigation into charities that promote complementary and alternative medicine (CAM) could…
Vegan fuelled Forest Green Rovers head for League football
They play on an organic pitch, eat a vegan diet and are…
Vegetarian Society launches vegan trademark
Competition has stepped up in the vegan trademark sector, with news that…
BNF launches new nutrition training for teachers
The British Nutrition Foundation (BNF) has launched a new professional development platform…
The Spice Sanctuary hots up UK market
Following its success in Canada, The Spice Sanctuary has launched in the…
Nush whips up cashew yoghurt range
Following its recent introduction of a range of almond milk of yoghurts,…
Tesco launches Little Helps to Healthier Living campaign
Tesco will run a ‘Little Helps to Healthier Living’ campaign across the…
Huel launches on-the-go bar
Huel has launched into the snacking market with Huel Bars, which contain…
Pip Organic pours out new kids’ offer
Pip Organic has created a line of Kids Fruity Waters, developed using…
Tyrrells enters organic crisp market with Lisa’s
New organic craft crisp brand Lisa’s has been launched by Tyrrells following…
Gluten-free diet may increase heart disease risk, scientists warn
Researchers at the Harvard Medical School are warning that eating a gluten-free…
Dr. Bronner’s launches Fair Trade social media campaign
Using the hashtag #BeFairEveryday, Dr. Bronner’s is running a social media campaign…
