Alpro unveils high-speed facility to ramp up UK production
Alpro has announced a £17 million production facility for its Kettering-based factory…
Respectful launches UK’s first carbon neutral eggs
Respectful has introduced the first UK carbon neutral eggs that ‘embrace the…
Kallø stirs up stocks category with squeezy paste
New Kallø gluten- and lactose- free Organic Stock Pastes have been designed…
Arla goes for 50% growth in organic dairy
Over the next five years Arla Foods is targeting 50% growth across…
The Cornish Health Store owner marks 24 years
Natural health retailer Karen Williams has celebrated 24 years as owner of…
Concerns voiced as Natasha’s Law takes effect
Natasha’s Law came into effect on 1 October but many businesses reported…
SA-certified products join Amazon Climate Pledge Friendly
Organic brands can expect ‘a welcome online boost’ as certified products now…
Defra’s plans to ‘unlock power of GE’ questioned by organic sector
Defra's plans to overturn existing EU legislation and ‘unlock the power of…
Beyond Chocolate partnership announces sustainability goals for Belgian market
Having launched in December 2018 with the support of Belgian Development Cooperation,…
The Vegan Kind undergoes vibrant new rebrand to reach broader audience
The Vegan Kind has teamed up with B&B studio to create a…
FUL Foods introduces ‘climate active’ functional health drinks
FUL Foods has launched FUL Revive, a line of natural and functional…
Veg Capital acquires majority share in Devon-based vegan firm Clive’s
Vegan bakery Clive’s has secured a ‘game-changing’ investment from Veg Capital which…
56% of shoppers concerned about environmental impact of food packaging
This month’s Organic Fresh Produce Forum has highlighted increasing consumer concern about…
