Leading health food retailer Holland & Barrett says the Advertising Standards Authority has ‘no remit to rule on food claims’.
From yoghurt drinks to ‘happy bacteria’ skincare, probiotics are a hot topic – but beyond the little bottles consumer confusion is rife.
Viridian Nutrition says it is putting heart health at the top of the agenda with the recent launch of its Cardio Multi.
Many CBD and hemp-derived products could face an immediate ban across Europe after the European Food Safety Authority last week reclassified cannabidiol as a ‘Novel Food’.
The safety of green tea supplements has been called into question once again after a man was admitted to hospital reportedly requiring an urgent liver transplant.
Ethical supplement company Viridian Nutrition – whose products are now available in over 20 countries – has been named Northamptonshire’s Export Business of the Year 2018.
The Cannabis Trades Association (CTA) has announced that the draft of a proposed new system of regulation for cannabis products has been submitted for consultation to all 28 EU member states by the European Food Safety Agency (EFSA).
The European Food Safety Authority (EFSA) has concluded that catechins from green tea infusions and similar drinks are generally safe, however when taken as food supplement, it says that doses at or above 800mg/day might pose health concerns.
Pukka Herbs responds to the article EFSA health warning to frequent consumers of herbal teas and supplements published 3 August 2017, Natural Products Industry News/Natural Products Global. What are pyrrolizidine alkaloids? Pyrrolizidine alkaloids (PAs) are a group of natural plant compounds found in more than 6000 species, particularly weeds, where the compound acts to deter predators. […]
The annual European Food Safety Authority (EFSA) report on pesticide residues in food has had an overly positive interpretation by the European body, according to Greenpeace and the Pesticide Action Network (PAN)-Europe.
The European Food Safety Authority is to give formal advice on daily sugar intake for the first time. In the past EFSA considered that there was insufficient evidence to set an upper limit for the daily intake of total or added sugars. But it says that new scientific evidence has come to light and there […]
In a letter to the EFSA, representatives of five Nordic countries ask that it looks at recommending reference values for added sugar in food and drink.
The European Food Safety Authority (EFSA) has launched a public consultation on its draft scientific opinion on dietary reference values (DRVs) for vitamin D for Europeans. The document, compiled by the EFSA’s Panel on Dietetic Products, Nutrition and Allergies (NDA), proposes dietary reference values for adults, children and infants, pregnant and lactating women. Using bodily […]
A vote in Brussels on the relicensing of glyphosate has been postponed until May following opposition from several EU member states. Italy, France, Sweden and the Netherlands all stood against the European Commission’s plan to grant a new 15-year lease to glyphosate which is due to expire at the end of June. The reaction follows […]
In the same week Friends of the Earth announced it was mounting a legal challenge to the UK Government’s decision to allow the use of banned neonicotinoid seed treatments in England, new research has found that neonic pesticides applied as foliar sprays pose a risk to bees of all kinds. The report by the European […]
The European Food Safety Authority (EFSA) has published an updated guidance for the evaluation of health claims in order to more clearly define the scientific criteria for applications. The guidance document is subject to public consultation and interested parties have until 11 September 2015 to submit comments on the draft document. The EFSA says that […]
The European Food Safety Authority (EFSA) has named the members of its health claims panel for 2015-2018, which will feature ten new faces. New members to the panel on Dietetic Products, Nutrition and Allergies include Barbara Bulinghame, Professor Jean Louis Bresson, Hendrik Van Loveren and Inge Mangelsdorf. Dr Tobin Robinson, head of EFSA’s Science Strategy […]
The European Food Safety Authority (EFSA) has issued its draft update of its guidance for health claims related to gut and immune function and has opened a public consultation to give stakeholders and other interested parties the opportunity to comment upon it. The guidance was first published in 2011 to help applicants prepare applications for […]
Andrew Thomas, founder and managing director of BetterYou has won the silver award for Small Business Entrepreneur of the Year at the Great British Entrepreneur Awards. World foods brand Tropical Sun has expanded its range with three new products – Harissa Spice, Sea Salt & Malt Vinegar and Onion Salt – which will join the […]
An Article 14 EFSA health claim has been authorized by the European Commission stating that vitamin D helps lower the risk of falling associated with postural instability and muscle weakness. The claim was submitted by DSM Nutritional Products and can only be used for food supplement that provide at least 15μg (600IU) of vitamin D […]
Daily Bread rejoices in ruby anniversary
January 24, 2020 Jane Wolfe
The Northampton co-op Daily Bread is organizing year-long events to mark its 40th anniversary, kicking off the celebrations with a special Ruby Muesli.
News in brief
Chococo has revealed its collection of handmade Easter Eggs for 2020 featuring three new eggs, including a Dark Chocolate Agave Honeycombe Egg.
Kallo campaign dispels ‘healthy food = no taste’ myth
Kallo is launching its latest multimedia campaign, ‘Call on Kallo’, designed to reconnect the brand with the ‘culinary curious healthy eater’.
Government urged to force reformulation of pre-mixed alcoholic drinks
Following a new product survey highlighting the high sugar content of RTD spirits, Action on Sugar is calling on Government to make producers reformulate.
In a pickle
January 23, 2020 Rosie Greenaway
From kombucha to kraut, and kimchi to kefir, the fermented market is alive and kicking. Rosie Greenaway discovers the ancient art of fermenting and learns how to brew her own ‘booch’ (more…)
Back on track
Bone up on joint health with Matt Chittock for all the latest and traditional approaches to keeping customers standing tall (more…)
Say yes to sustainable sex
With consumers thinking more about their impact on the environment, it’s no surprise that the environmental impact of their sex lives is also coming into question. With a range of sustainable sex products cropping up on bedside tables, Sharna Waid investigates which brands are championing the alternatives and whether it’s an area worth investing in […]
The breakfast club
We’re all familiar with the old adage ‘breakfast like a king, lunch like a prince and dine like a pauper’, but truth be told we are more likely to do the exact opposite. Jane Wolfe finds out how retailers can offer consumers easy, convenient and healthy ways to start the morning (more…)
The Health Store Open Day is back!
The Health Store’s ever popular Open Day makes a welcome return on Sunday 8th September. Paul Rideout, Sales & Marketing Manager at the Health Store, explains “The Open Day is back by popular demand! This will be our 8th Open Day since we launched the event back in 2009 and it is more popular than […]
Leading the discussion around sustainability in retail
The Sustainability in Retail Forum is the new conference designed to help senior executives within leading retailers from across the Nordic region meet the ever-evolving challenges around sustainability. Taking place 13 November 2019, at MalmöMässan, Sweden, the event is co-located with the award-winning trade exhibitions Nordic Organic Food Fair and Eco Life Scandinavia. Facing the […]
As Europe braces itself for a winter flu outbreak, protect yourself with Sambucol and the power of black elderberry.
Experts across Europe have warned the EU to brace itself for a bad flu season this winter. A new vaccine has been produced which is effective in fighting H3N2, the flu strain likely to hit the region this year; however, the vaccine is generally available for free to over 65s, pregnant women, those with an […]
Garden of Life®
Your body was created to eat, process, and derive its nutrition from food—real, healthy food. Garden of life® are fanatical about food. The core ethos is that they always start with real foods and these (foods) provide the formulas, the power to be at their best. Completely free of any synthetically created, chemical breakthroughs from […]