News

The latest news from the natural and organic products industry.

Weleda MD Jayn Sterland tops this year’s ‘Who’s Who in Natural...

Weleda MD Jayn Sterland tops this year’s ‘Who’s Who in Natural Beauty’ industry hotlist.

Manuka honey cuts disease risk from medical appliances

A new medical role for Manuka honey has been reported by scientists at Southampton University.

Natural Beauty Retail Awards winners & industry hotlist announced

Weleda MD Jayn Sterland tops this year’s ‘Who’s Who in Natural Beauty’ industry hotlist The UK’s best natural beauty retailers have been announced today with...

Mr Organic makes substantial extension to range

It’s been a busy time for Mr Organic, which has introduced 16 innovative new products, ranging from vegan-friendly mayo to free-from chocolate spread.

Montezuma’s gets spooky for Halloween

Montezuma’s has unveiled its luxury, hand-crafted selection of treats for Halloween.

‘Eat less meat, of better quality’, Slow Meat movement urges

The over-production and over-consumption of meat is a serious problem for both the environment and human health.

APPG meeting highlights teenagers’ nutritional ‘at risk’ status

The second meeting of the Micronutrients and Health All Party Parliamentary Group, has highlighted the fact that teenagers have the worst diets among all...

Plant protein could cut risk of early death

A study by researchers in the US and Italy has shown that swapping animal protein in favour of plant protein can increase life expectancy.

Fairtrade report shows good growth in coffee, banana and cocoa sales

Fairtrade International has released its annual report, which reveals that 2015 saw growth in sales of coffee (18%), bananas (12%) and cocoa (27%).

Camexpo 2016 opens this weekend

Camexpo, the UK’s leading natural health and wellbeing event, opens at Olympia tomorrow (24 September).

Consumers increasingly focusing on health and wellness, says Nielsen

Nielsen has published a new report – What’s in our food and on our mind – based on the results of its Global Health and Ingredient-Sentiment Survey.

Berry consumption may decrease diabetes risk

A study by scientists from Zhejiang University has found that consumption of berries and anthocyanins may lead to a reduced risk of type 2 diabetes.

Ask ‘what’s the human need?’ – that will drive your innovation

“Asking what is the human need and purpose, is the question that should really drive your innovation,” says the brand director of the Leon chain of ‘naturally fast food’ restaurants.

Keep EU red tape, says manufacturers’ group

Leading manufacturers’ group EEF says that the UK should continue to accept EU “red tape” after Brexit as a price worth paying for access to European markets.

Let’s have your questions for our camexpo panel discussion!

Have you got a burning question you’d like us to put to the panelists on the big debate on the challenges of ‘Caring For an Ageing Population’?

Go with the Flõ

New healthy drinks brand Flõ Drinks has launched Essence Water, a range of pure natural mineral waters infused with a hint of natural flavour.

T-tox matcha blends enter health and fitness market

T-tox has launched as the first matcha tea range in the UK blended specifically for active people.

Get popping with Nom pesto popcorn

Nom Foods has created a new variety of popcorn, Tomato Pesto, in a bid to provide a taste of Italian sunshine in a guilt-free snack.

Gathr around for new Crobar flavours

UK entomophagy pioneer Gathr has introduced two new flavours to its Crobar range of cricket flour bars.

Lizi’s adds high protein granola option

Lizi’s has unveiled a High Protein Granola to its product line to offer a balanced healthy breakfast for those seeking an extra protein hit.