News in brief
Sussex-based The Protein Ball Co has been awarded Orangutan Alliance Certification for…
FSE report stresses role of supplements in healthcare
A report published by Food Supplements Europe (FSE) has identified supplementation as…
The Clean Kilo cleans up
The Clean Kilo: Zero Waste Supermarket in Birmingham has had a successful…
Re:Store boosts zero waste vibe in London
London has seen the opening of Re:Store, surprisingly one of only a…
Willy’s gives ACV a twist
Apple cider vinegar (ACV) producer Willy’s has created a modern take on…
Government consultations on waste begin
The Government has set out plans to ‘overhaul’ the UK’s waste system,…
Certified beauty sales at all-time high
According to Soil Association Certification’s Organic Beauty & Wellbeing Market 2019 report,…
A nation on the move
Kate Miller looks at aggravators of joint pain and uncovers how well-intentioned…
Don’t say cheese, dairy farmers tell vegan shop owners
The owners of a new London-based vegan cheese shop – La Fauxmagerie – have…
Best bar none
With small chocolate producers choosing to trade directly, Jane Wolfe takes a…
Last chance to make a splash in BOOM Awards
The Soil Association (SA) is offering organic producers and business one last…
Neal’s Yard kicks off frankincense initiative
Ahead of the release of its latest frankincense-based hand serum at the…
Organic sector set to be worth £2.5BN by 2020
The UK organic market is now worth £2.33 billion following sales growth…
Chococo reveals Easter range
Dorset-based artisan chocolatier Chococo has unveiled its collection of handmade Easter Eggs…
Baby Kingdom creates talc-free powder
Baby toiletries brand Baby Kingdom has introduced a new Talc Free Baby…
Organic dairy sector set to soar
The global organic dairy market is predicted to grow by more than…
EU regulators slam brakes on skyrocketing CBD category
Many CBD and hemp-derived products could face an immediate ban across Europe…