Features

The latest features from the pages of Natural Products News – the leading trade magazine for the natural and organic products industry.

A fine RAWmance

Raw food is still rocking the aisles of natural products stores up and down the country, writes Jim Manson  Retailer and brand owner Alan Martin...

Breaking bad

Bone and joint health issues are a worry for many modern consumers – so it’s great news that the natural health industry has cooked...

The spoils of healthy oils

A new generation of innovative brands are invigorating a category that mixes foodie flair with health credentials. Matt Chittock reports Retailers of a certain age...

Sustainable superfoods: from sea to tree

Whether you believe the term ‘superfood’ should exist or not, divided opinion hasn’t stopped natural product brands from marketing a raft of products aimed...

Come fly with me …

With mounting appreciation of the negative environmental cost of flying, how can consumers help protect themselves and the planet when taking to the skies?

Face value

Rosie Greenaway learns the importance of taking your face off at the end of the day to avoid skin breakouts and the dreaded maskne.

Cognitive challenge

Never have our brains been so under the cosh than since the advent of the pandemic. Anxiety, depression, despondency, decreased cognitive function and plain...

Eco evolving

The eco living category has evolved into one of the most innovative – and valuable – areas of natural products retailing, writes Jim Manson 

Rising stars

More consumers than ever are ditching the sugary cereals in order to feast on natural breakfasts. Natural Products gets an early start to check...

Readers’ digest

Consumers that trust their guts are flocking to find out more about natural approaches to digestive health, says Matt Chittock. Are you sitting uncomfortably? For...

Solid superheroes

Rosie Greenaway catalogues some of the latest solid beauty superhero products which have come to market and caught her eye.

Itchy & Scratchy

Kate Miller takes a look at the increasingly common problem of allergies and the need for continued consumer education The news in January that Cambridge...

Rising to the challenge

The Great British Bake-Off achieved a peak audience of 14.5 million this year, indicating that home baking fever isn’t cooling. Or rather it may be,...

The big yawn

Increased daylight hours, caffeine, alcohol and ‘screen time’ are contributing to the nation’s struggle for a decent night’s rest. But which city sleeps the...

A sting in the tail?

Bee products are still flying off the shelves – but, asks Matt Chittock, will the vegan revolution prove a sting in the tail?  Bee products...

Sustainability: stemming the tide

Recent pressure from the plastics industry to delay single-use plastic bans amid questions of safety during COVID-19 may signal a dangerous backslide, but Jane...

Stories from the post-Brexit frontline

Well known figures from across the sector share their experiences of doing business with the EU in the new post-Brexit trading environment.

Growing pains

Matt Chittock considers why natural health retailers are best placed to help children bounce back after the pandemic.

50 years of loving organic

Organic September springs back onto the scene, bringing a multifaceted approach to ‘raise awareness, drive reappraisal and inspire action’.

Live & kicking

The health benefits of fermented food and drink provide a strong pull to consumers, but to achieve widespread acceptance in the UK, Jane Wolfe...