Vegetarian and Vegan

Lancashire-based heritage chocolate manufacturer Beech’s Fine Chocolates has launched a new 12-strong Gourmet pack range.

Organic food champion, The Community Farm, has opened its first shop in Bath after gaining a firm following at the city’s Saturday Farmers’ Market.

Love Cocoa has created what it claims is Europe’s first ever vegan avocado chocolate bar.

Rude Health has found itself at the centre of a rude row following a controversial blog posted by co-founder and brand director Camilla Barnard.

Provamel has overhauled its range of plant-based alternatives to yogurt with new-look packaging following the makeover of its drinks range in August.

Dairy alternative and free from company Delamere Dairy has launched a new brand of nut-based drinks.

Freaks of Nature has launched what it says is the UK’s first plant-based chilled cheesecake range.

A new range of snacks has been created by The Food Doctor in the form of Veggie Goodness Bars.

Restaurant chain Wagamama has launched a vegetarian menu to cater to the growing amount of Brits consuming a plant-based diet.

After years of frustration building precarious towers of tins to remove water from tofu, Adam and Susanna Kittow at Tofuture have come up with a solution.

The Skinny Caffe has introduced a line of natural, vegan and gluten-free blends incorporating superfood ingredients.

Gluten- and dairy-free brand Delicious Alchemy has launched Let’s Celebrate Chocolate Cake Kit.

Veggie business owner Lisa Gawthorne has been flying the flag for veganism, representing Team GB for Duathlon in the European and World Championships.

In a bid to make dairy-alternatives more easily accessible, Rude Health has adding fresh chilled varieties to its portfolio of organic nut and oat drinks.

Addressing the growing consumer demand for products with high protein content, Clearspring has unveiled a range of Organic Plant Protein Powders.

Viridian Nutrition is supporting an exhibition called Free Spirit by vegan artist David Dane, who uses cruelty-free art materials to create his work.

An ad stating that “Humane milk is a myth” has been cleared by the UK’s Advertising Standards Authority following complaints from members of the dairy industry that it was inaccurate and misleading.

VegfestUK is branching out from its consumer events with the launch of VegfestUK Trade, taking place at Kensington Olympia on 20 October 2017. The company’s...

A new fermented cheese, Cicioni, has launched in the UK, created by vegan and raw food expert Daniela Cicioni.

The European Court of Justice (ECJ) has ruled that plant-based foods using soya and tofu cannot use dairy-style terms such as ‘milk’, ‘butter’ and ‘cheese’.